Parmesan-Crusted Fish/Chicken

This is yummy and so easy!

Ingredients:
¾ cup Parmesan cheese
2 tsp. paprika
1 Tbsp. chopped parsley
4 tilapia fillets (about 1 pound total, or chicken)
Olive oil
Salt and Pepper

Directions:
Preheat the oven to 400°. In a shallow dish, combine the cheese, paprika, parsley, and season with salt and pepper. Drizzle the fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 to 12 minutes.